The brightness from the lemon and slight spice from the chili go so well with the rich, earthy lamb. It's zesty and so easy to cook for the perfect variation on a typical British Sunday Roast.

SUNDAY: Celebrate Easter with Smoky Barbecued Leg of Lamb: In a large bowl, mix together 2 tablespoons chile powder, 2 tablespoons paprika, 1 tablespoon ground coriander and 1 tablespoon cumin. Add a ...

I decided on savory spiced lamb kabobs with tzatziki sauce — a flavorful combination with its roots in Mediterranean cooking that you will love. He did!  Aromatic spices infuse each bite of lamb.

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In this episode my wife and I travel to Idaho to recreate the Spicy Lamb Grinder - tender slices of roasted lamb leg piled on a fresh French baguette with grilled onions, green peppers, mushrooms, ...

This recipe blows my mind because it is the easiest thing in the world, said Sat Bains. You just need a freezer bag, a jar of harissa and some olive oil, then seal and shake the bag and leave to chill ...

Casillero Del Diablo Cabernet Sauvignon, £6 (normally £8), Tesco One of the best-value reds to come out of Chile, it is well worth stocking up on this while its only £6. Rich and ripe with smooth ...