Lidey Heuck's Blueberry Muffin Cookies are best served all day. “They’re great for an Easter brunch or lunch because they toe the line between breakfast treat and dessert," says the author of the new ...

Blueberry muffins are the quintessential breakfast treat, so here I’ve channeled that small-town-bakery vibe to create my all-time favorite muffin: light, fluffy, and absolutely bursting with ...

Most recipes rely on just a few ingredients—many of them pantry staples—and can often be made in one bowl, minimizing kitchen ...

Tasters guessed the new Eggo Mini Muffin Tops were silver dollar pancakes. And most of them loved the little snacks. Both the blueberry and chocolate chip muffin tops received a four-star rating from ...

These Bisquick blueberry muffins turn your kitchen into a bakery with minimal effort and maximum flavor. Golden-topped and bursting with juicy berries, they’re the perfect solution for homemade ...

Little did Team Penny Arcade know that by hosting PAX on our native East Coast, they'd be opening their event up to all kinds of Joystiq shennanigans. We'd like to announce the first today: The First ...

FARGO — According to the calendar, spring has sprung and even if it has not yet reached our region, now is the time to prepare for its arrival. With Easter, Mother’s Day and graduation brunches just ...

Bread pudding is a great way to turn stale or leftover bread into a dessert that can be made in endless flavor combinations. Angie Dudley, a.k.a Bakerella, is the author of the New York Times ...

Ever since I was a small child with an extra-large head, I’ve always loved muffins. In the chilly months of fall and winter, a fluffy muffin is a comforting accompaniment to a cup of coffee, hot tea, ...

“We all know the muffin top is the best part of a muffin, and I wanted to recreate it in cookie form!” says the cookbook author and former assistant to Ina Garten Sabrina Weiss is the Editorial ...