A beautiful unicorn cake is transformed into a magical centerpiece with vibrant green buttercream swirls, elegant black ...

A simple cupcake is transformed into an adorable cow with buttercream piping, fondant ears, tiny horns, and a playful pink ...

Decorating your cakes, muffins and cupcakes is so easy when you learn how to pipe buttercream icing. Watch our step-by-step video to get started, plus learn 5 easy piping techniques. Using an electric ...

If you want to decorate a cake like you really know what you're doing, but you don't actually, try this upside-down method ...

Three colored layers, white frosting, red and blue sprinkles all over — and it all starts with a box from the grocery store.

Paola Velez makes Olive Oil Cake with Buttercream Frosting and Sour Candied Oranges on this episode of Pastries with Paola. As an Associate Food Editor, Bridget Hallinan primarily focuses on home ...

Nick Mancall-Bitel is the editor of the Travel section, oversees regional correspondents across the Eater network, and manages travel-focused sister site, Thrillist. Whether you’re trying to treat ...

Using an electric mixer, beat butter in a bowl until pale and fluffy (about 5 minutes). Gradually add icing sugar mixture and milk, beating constantly until combined. If tinting icing with food ...