We may receive a commission on purchases made from links. From smoked mussels in extra virgin olive oil to mackerel with curry, tinned fish is trending, and sardines have a fan club of their own. You ...
SAN FRANCISCO (AP) — Sardines swirling in preserved lemons. Mackerel basking in curry sauce. Chargrilled squid bathing in ink. All are culinary delicacies long popular in Europe that are now making ...
The comeback of a vintage canned essential is shaking up kitchens and fashion alike, proving that old favorites never truly ...
SAN FRANCISCO — Sardines swirling in preserved lemons. Mackerel basking in curry sauce. Chargrilled squid bathing in ink. All are culinary delicacies long popular in Europe that are now making their ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. SAN FRANCISCO (AP) — Sardines swirling in ...