Chocolate and salted caramel have a natural affinity and these cupcakes happily bring them together. Our salted caramel frosting is a cheat's version, which is simple to whip up as you don't need to ...

For the cupcakes: Preheat the oven to 350˚. Line two 12-cup muffin pans with paper liners. Melt the butter in a small skillet over medium heat and cook, stirring occasionally, until brown flecks ...

If you’ve ever made a caramel cake from scratch, you have a war story. Whether it's your first attempt or your 50th, the fickle icing tries the patience of even the most experienced cooks. From ...

Preheat the oven to 350 degrees F (325 degrees F in a convection oven). Line cupcake pans with cupcake liners (24 regular size or 48 mini size). Using a standing mixer fitted with a paddle attachment, ...

Becky Deaton of Avon Lake, is owner of Rebecca’s Sweets & Treats, an online bake shop accessible by her Facebook page. She shared her recipe today for salted caramel cupcakes and salted caramel ...

This Chocolate Caramel Cake Recipe is everything you want in a homemade dessert: rich, moist, and surprisingly easy to make.

These bakes for cake lovers are made for anyone who also wants cupcakes in the mix. Big cakes, small cakes, it’s all about ...

I know it can be challenging to get the kiddos (and some finicky adults!) to eat good-for-you foods. That being said, I have a few tricks up my sleeve to sneak nutritious ingredients into three sweet ...

So, this year marked my first Thanksgiving as a newly wed in New York. After all the amazing simcha of engagement parties, auf rufs (we had two), the wedding, and sheva brachot celebrations over the ...