Heat oven to 400 degrees. Brown ground beef with bell pepper in large nonstick skillet over medium heat 8 to 10 minutes, breaking beef up into 3/4-inch crumbles. Pour off drippings. Stir in tomatoes ...

1. Heat oven to 400'F. Heat large nonstick skillet over medium heat until hot. Add ground beef and bell pepper; cook 8 to 10 minutes, breaking into 3/4 inch crumbles and stirring occasionally. Pour ...

A let’s-get-a-few-friends-together soiree begs for party snacks with a few surprise ingredients -- bite-size turnovers that have personality and that go down perfectly with either a glass of crisp, ...

A calzone is essentially an Italian handheld meal made with chewy-crisp pizza dough stuffed with classic pizza toppings. The process for making a calzone is simple: sauce and fillings are placed on a ...

Calzones are like pizza's favorite cousin. They look and smell almost like pizza, but have their own distinct taste. Take hot, baked dough, stuff it with gooey cheese, sauce, and pizza toppings, and ...

(Mass Appeal) – Buckley Healthcare Center in Greenfield puts an emphasis on making sure residents have access to quality meals. Chef Mike Harrison from Seasons Restaurant at Buckley Healthcare Center ...

1. Set the oven at 400 degrees. Line a large rimmed baking sheet with parchment paper. 2. In a large skillet over medium-high heat, heat the oil. Add the mushrooms and cook, stirring often, for 5 ...

Q: What’s the difference between a calzone and a strombolli? I might have misspelled that. It’s early and my coffee hasn’t kicked in. —Susan Durian, Chicago The calzone is defined as a “half-moon ...