Seed and roughly chop the cucumber and shallot. Reserve about a cup of diced cucumber to mix into the final product. In a blender or food processor, puree the cucumber, shallot, garlic, dill, parsley, ...
It’s all about doing things right for Matt Taylor. In the kitchen of Metro Brasserie & Bar in Old Town Scottsdale, his staff of 12 guys is loose and laid-back during the day. But, in the kitchen, ...
Instructions: In a large mixing bowl, stir together the yogurt, half-and-half, cucumbers, red onion, scallions, salt and pepper. Transfer the mixture in batches to the bowl of a food processor fitted ...
TALLAHASSEE, Fla. (WCTV) - Chef Uri Lavine demonstrates how to cook chilled cucumber soup. Slice each cucumber in half (reserve one-half piece). Coarsely chop remaining three-halves cucumbers, shallot ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. La Bonne Bouchee Bakery and Cafe Yield: 6 servings (about 10 cups). 2 cups plain low-fat yogurt> 1/2 cup sour cream> ...
When it comes to humble, ho-hum vegetables, cucumbers often find their way to the top of the list. Available in every grocery store produce aisle, no matter what the season, the long, green members of ...
Dorothy Patterson was one of several people who responded to a request for chilled cucumber soup. Like several of the other recipes submitted, Patterson's flavors the soup with dill and adds some ...
Cooking this simple cucumber soup, you get a masterclass in respecting and using the entire vegetable to extract maximum flavor, while playing with contrasting textures. Smooth and creamy, shored up ...