Imagine biting into a beautiful cake, but instead of a sugary rush you get the fresh flavors of celery, carrot and red cabbage. "Salad cakes" -- a new craze in Japan -- offer exactly that experience.
Root Vegetable and Mashed Potato Cake with Wine Sauce (Photo from Woodbridge by Robert Mondavi Cabernet Sauvignon) Hate to waste food, but struggling to find ways to deal with holiday leftovers? This ...
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