Corn silk might seem like nothing more than a nuisance, but don't throw it away. It's a versatile ingredient with surprising ...

Nature has gifted us with some incredible natural remedies and superfoods, some of which get noticed and some go unnoticed. One underrated gem is corn silk, the delicate strands that protect the ...

Let be honest, the silks are usually the first thing to hit the trash can after shucking an ear of corn, but did you know there are culinary uses for those gold strands? In an interview with Food ...

Researchers at Kwang Dong Pharmaceutical examine a condensed extract of corn silk in liquid form at the company’s laboratory in Seoul. The sales of the firm’s beverage, “Corn Silk Tea,” increased from ...

Sweet corn on the cob is one of the culinary joys of summer. Chef John Ash offers recipes for more ways to savor it. The silks of corn stalks can be used in tea and the benefits help lower cholesterol ...

The bounty of the growing season is on full display this month and it can be difficult to figure out how to use everything from the garden this time of year. One overlooked solution: making a cup of ...