DENVER, Aug. 28, 2025 (GLOBE NEWSWIRE) -- The U.S. dairy industry is facing a potential shortage of its most important resource – milk cows. The number of replacement heifers available to enter the ...

Heifers have unique requirements and challenges leading to individual groups, adjustments in feed additives and rations designed to meet growth and milk needs.

When Mike and Amanda Butterfield purchased their Pennsylvania farmland, they saw more than just a beautiful patchwork of ...

A SMALL, yet extremely tidy entry of heifers from a trio of vendors was matched by consistent trade at CCM Skipton’s opening ...

The Beef-on-Dairy Industry Report offers specific data, genetics insights and feeding benchmarks to help producers and ...

By providing microbial metabolites directly, postbiotics help calves develop stronger gut defenses and support cows as they ...

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...

Madison, Wis. [January 10, 2017] – The Dairy Calf and Heifer Association (DCHA) is now accepting applications for its annual scholarship program. The goal of this long-standing program is to invest in ...

Tight supply of dairy cow replacements could limit growth in US milk production as historic investment in new processing capacity comes online DENVER, Aug. 28, 2025 (GLOBE NEWSWIRE) -- The U.S. dairy ...