For some people, St. Patrick's Day is all about the beverages, whether you've got a taste for Guinness cocktails or a healthy green smoothie. But the rest of us know that the best part of celebrating ...

During our visit to Ireland, my family and I fell in love with Irish brown bread: a simple, rustic loaf with a crunchy crust, soft interior and rich wheat flavor. We missed it so much after leaving ...

Make this oat-studded whole-wheat loaf for St. Patrick's Day — or any time you want a humble but hearty quick bread. A trip to Ballymaloe Cookery School in Ireland inspired Susie Tompkins Buell to ...

This whole wheat Guinness bread is incredibly moist, with a deep, rich flavor from the Guinness and a hint of earthy ...

The good news? You don’t have to go without! Authentic Irish brown soda bread is surprisingly easy to make. At Ireland's Dromoland Castle - a five-star luxury hotel with a stellar parkland golf course ...

Still warm out of the oven, Irish brown bread. You’ll notice the Times Leader test kitchen now has a tea towel that matches our vintage dishes, courtesy of a kind-hearted reader. Most will likely find ...

Everyone's favorite Irish quick bread makes for an exquisite dessert when baked into a custard with eggs, sugar, and half-and-half. Irish soda bread's dense, tender crumb soaks up the custard mixture ...

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These classic Irish, Irish American, and Irish-inspired dishes are perfect for St. Patrick's Day and next-day leftovers.