In the food and beverage industry, color is far more than a visual aesthetic feature. It serves as a critical indicator ...

For many years, the vibrant yellow of Kraft Heinz’s iconic macaroni and cheese came from the artificial food colorings yellow no. 5 and yellow no. 6. In 2012, the company started searching for a ...

Artificial food dyes have long been suspected to be harmful to your health. But new research shows that some of the natural color additives being turned to as alternatives are associated with an ...

Red 40, Yellow 5, and Blue 1 may soon be history. Not because science says they're dangerous, but because the court of public opinion has ruled against them. In a move fueled more by consumer fears ...