Process blackberries, granulated sugar, and fresh lemon juice in a blender until smooth. Pour mixture through a fine wire-mesh strainer to remove seeds, pressing gently with a rubber spatula; discard ...

Thursday’s emails included a nice surprise: recipes for gelato scaled down to home ice cream machine size. These came from Luciano Ferrero, the instructor who taught the one-day crash course in gelato ...

Make the Plain Base and chill as directed. Place peanut butter in a blender and add half of Plain Base. Blend until smooth, then whisk into remaining base. Pour mixture into container of an ice cream ...

Leave it to Italy -- a country where food and tradition go hand in hand -- to be home to the first university dedicated to the art of making gelato. In fact, the Carpigiani Gelato University, located ...

SACRAMENTO (CBS13) — A Sacramento woman believes she has the best gelato in the world, and next week she hopes to win the equivalent of the gelato lotto. It's a traditional dessert found on almost ...

The summer sun is turning sidewalks into sizzling pans, and the only thing on my mind is a cool, refreshing escape. But as much as I love walking down the ice cream aisle, lately I’ve been craving ...

1. Chill the ice cream freezer bowl overnight. 2. In a medium saucepan on low, begin warming 2 cups of the milk. Whisk in the sugar. With a sharp knife, cut the vanilla bean in half lengthwise and ...

(CBS News) This recipe comes courtesy of health, nutrition and fitness authority Cooking Light, which offers a lighter approach to some Thanksgiving classics. Cooking Light inspires readers to eat ...

The best meals delight the senses with an abundance of color, appetizing aromas and a surprising variation of textures. But less frequently explored is contrast in temperatures. In a recent ...