Using lower-fat meat can lead to a dry loaf. Garten's recipe calls for 81% lean ground chuck, which keeps the dish from being ...

1. MAKE GLAZE Whisk all ingredients in saucepan until sugar dissolves. Reserve ¼ cup glaze mixture, then simmer remaining glaze over medium heat until slightly thickened, about 5 minutes. Cover and ...

This protein-packed meatless meatloaf is delicious *and* vegan. Here's exactly how to make it so it's just as good as the OG family dinner staple. Meatloaf has been a family dinner staple since ...

Leave it to Ree Drummond to take a diner classic and turn it into the ultimate cowboy dinner. On a recent episode of The Pioneer Woman, the queen of comfort food shared her wildly popular cheeseburger ...