A tokri shaped mould is topped with gulab jamun, rabri and garnished with pista. This dessert is a must-try if you're wanting to try something unique and delicious. Make this for your guests and ...

Relish your much loved gulab jamuns by eating them out of a baked pastry katori filled with rich rabdi and topped with chopped pistachios. Panjak Gupta's fascinating dessert Gulab Jamun In A Rabdi ...

Why wait for Holi when you can have thandai at home? Move over regular desserts like gulab jamun or mousse and whip up your own indulgent and cooling dessert of Gulab Jamun Thandai Mousse at home in ...

This recipe has a long history for me as it was the first dish I ever made with my mother. I hope you enjoy it as much as I have over the years. "This is nothing like the sticky, stodgy Gulab Jamun I ...

The Gulab Jamun Cheesecake is an indulgent blend of two beloved worlds, the classic Western cheesecake and the quintessential Indian sweet, gulab jamun. This dessert reimagines traditional festive ...