We’re always on the lookout for ways to bring bold, exciting flavors to our weeknight dinners. Enter halibut puttanesca, a dish of mild fish simmered in a tomato sauce that’s punched up with spicy ...

These grilled halibut tacos are not your average fish tacos. Made with tender marinated halibut, crisp cabbage, and a oh-so-creamy avocado sauce, they're fresh, flavorful, and an excellent way to ...

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Seafood lovers who have been following the news know that it’s probably going to be a long spring. Salmon, the king of the season’s fish, is missing in action and its prices are likely to stay high ...

His Restaurants: MIDA and soon-to-open APIZZA, in the Boston area. What He’s Known For Mastering: Masterful pastas and pizzas. Fresh flavor combinations. Italian dishes as approachable as they are ...

A miso-infused glaze is a handy condiment that lends rich and satisfying flavor to fish, vegetables and tofu. Miso is a paste made from soybeans that are fermented with salt and a koji starter ...

David LeFevre wants you to know that fish can be cool. That’s probably no great surprise coming from the new chef at the Water Grill, certainly one of the best seafood restaurants on the West Coast ...

There's something magical about biting into perfectly fried fish with that satisfying crunch that takes you straight to ...

There’s no doubt about it. Halibut is the king of the sea, not just sizewise but eatwise as well. The Rolls Royce of fish, you could even say. Unfortunately, it’s priced right up there with a car, too ...

Whenever I peruse the fish counter, I am immediately transported back to the day I found myself standing in the middle of a small fishing boat that was vigorously bobbing up and down on the waters of ...