Preheat oven to 350° degrees F. Butter and flour a 9-inch round cake pan. Roughly grind the pecans in a food processor, or finely chop by hand. In a bowl, mix the flour with the baking powder and salt ...

Rich and buttery bundt cake covered with a thick caramel glaze mixed with crunchy pecans. Main ingredients: flour, butter, sugar, eggs, pecans, caramel sauce.