Chia seed pudding has taken off in popularity in recent years as a delicious and easy-to-make meal. Since the chia seeds have to soak for a few hours to absorb the liquid in the recipe and gel up, ...

Mango season is the perfect excuse to experiment with refreshing desserts, and few treats capture the essence of summer quite like a chilled mango pudding. The best part? You don’t need eggs, an oven, ...

This sweetened yogurt pudding — inspired by Indian shrikhand — has a super thick, creamy texture. Start making it the day before you want to eat it to give the yogurt ample time to strain and thicken.

New Delhi: As the summer heat climbs across India, there’s one ingredient that almost every kitchen turns to: the king of fruits, mango. Whether enjoyed straight from the peel or transformed into a ...