From humble beginnings in wartime France to becoming one of the world’s most beloved chefs, Jacques Pépin has spent decades shaping how we cook and eat. His philosophy blends simplicity, seasonality, ...

Jacques Pépin set the stage for what we know today as the modern chef. His work was never one-dimensional—whether he was pioneering cooking shows on TV, writing cookbooks (he’s penned more than 30), ...

CHANNEL 5. WHAT IS IT ABOUT COOKING AND SHARING A MEAL WITH THOSE THAT YOU LOVE? THIS IS THE MOST BEAUTIFUL THING IN LIFE. MANY OF US ARE ACCUSTOMED TO SEEING FAMED CHEF, AUTHOR AND TV PERSONALITY ...

Legendary chef Pépin (Jacques Pépin Art of the Chicken) dishes up valuable advice for saving time, money, and effort in the kitchen. Special attention is given to repurposing leftovers, with Pépin ...

In COOKING WITH LEGENDS, Lidia Bastianich and Jacques Pépin pair up for a lively program that showcases each chef’s remarkable ability to teach from their lifetimes of experience on air and in the ...

Jacques Pépin is known for making cooking accessible and fun. With tips on frugality in cooking and a bevy of beloved recipes, it's hard to imagine the famed chef not liking any specific foods.

MADISON, Conn. — As the early October sun cast unexpected warmth across his white-and-blue tiled kitchen walls, Jacques Pépin offered up a secret: After the death of his wife in 2020, the ...