'Whatever you have access to, their sweetness is delicious against the earthiness of buttery artichokes,' says Hix - Matt Austin Scallop sizes can vary, depending on where you live and what you can ...

My cold-weather comfort food is any root vegetable roasted, sautéed or mashed. Carrots, beets and sweet potatoes get the most attention. However, it was a recent purchase of Jerusalem artichokes from ...

Over lunch the other day a friend mentioned how hard it is to plan a menu for a dinner party anymore with all the food scares and scary diets loose in the land. “You can’t serve salmon, you can’t ...

A great purée should be more than just mashed vegetables—it should be silky, luxurious, and melt-in-your-mouth smooth. And when it comes to achieving that texture, Jerusalem artichokes (also known as ...

No need to stress about trimming, steaming, and messing with whole artichokes. All of these simple snack and supper ideas start with canned artichoke hearts! If you, too, adore spinach-artichoke dip ...

You may be surprised to learn that Jerusalem artichokes aren’t artichokes at all, and they don’t even come from Jerusalem. Confusing, right? Some say the flavor of a Jerusalem artichoke is notably ...

Jerusalem artichokes, a member of the sunflower family, typically grow to be ten feet tall or taller. Photo by Carole Coates Sure, I’ve eaten Jerusalem artichokes, or sunchokes. But I’d never grown ...

Roasted Jerusalem artichokes and pears with harissa and crème fraîche (Photo by Kim Sunée) A Jerusalem artichoke is a knobby root vegetable that looks like it could be the love child of ginger and a ...