A spicy-sweet pumpkin dip celebrates the legacy of Libyan Jewish cooking and the diversity of Jewish foodways around the ...

Often referred to as "the godmother of Jewish cooking," award-winning author and food writer Joan Nathan recently released her 12th cookbook, "My Life in Recipes: Food, Family, and Memories" (Knopf).

Here are five Jewish recipes, including 'High Holiday' Brisket, lemon ricotta kugel and latkes, from the Courier Journal's ...

The title of Ronnie Fein’s cookbook says it all – modern. The Modern Kosher Kitchen, Fair Winds Press, is not your traditional kosher cookbook and you don’t need to be Jewish to have success with ...

Much like storytelling, traditional Jewish recipes are passed down from generation to generation. They are enjoyed at family meals as well as at important and sacred holidays. “We are passionate about ...

Jewish people have lived in Italy for thousands of years, but their contributions to Italian cuisine aren’t well known. Benedetta Jasmine Guetta, author of “Cooking Alla Giudia: A Celebration of the ...

Kosher.com, a site that features thousands of kosher recipes, has recently debuted two new shows: “Rosh Chodesh Club” featuring Gabe Garcia, Head Chef of Tierra Sur, and “Breaking Bread” with Danielle ...

Super Mensch stands out from other Jewish delis, thanks in part to an outrageously creative Jewish cocktail menu.

I am settled on the sofa surrounded by gourmet magazines. Seeking something spectacular to serve on Rosh Hashanah, I am marking pages displaying apple salsa and honey-wasabi chicken. Part of me is ...

the way Jewish traditions have helped shape southern cooking for generations. A new cookbook by Rachel Gordon Barnett and Lyssa Klingman Harvey, Kugels and Collards: Stories of Food, Family, and ...

A lot has changed in Jake Cohen’s life since he finished filming his first TV show, a cooking show that incorporates but does not solely focus on his Jewish identity. “Since we recorded, I have split ...