I grew up in an era when gelatin salads were considered, nutritionally speaking, the moral equivalent of vegetable salads, served with pride in place of fresh greens — though my grandmother would ...

Of all the foods that conjure up heartland church suppers and family-reunion picnics, what could be more typically American than molded gelatin salads? Over the years, gelatin salads have been the ...

DILLON THOMPSON: This jello salad has got to be one of the weirdest recipes we've ever tried on this show. And some kind of giant, jiggly, sea foam green mold of goo that tastes savory and sweet all ...

Lemon Jello Cake with a fresh lemon glaze is super easy to make and tastes amazing. The perfect combination of tart lemons ...

I got a call out of the blue one day from author Peter Joel Harrison, who said he had gotten my name from a reference librarian at Asheville's Pack Memorial Library. He explained that he is writing a ...