Add Yahoo as a preferred source to see more of our stories on Google. Babka three ways. With one dough recipe, make hazelnut chocolate babka with amaretti filling and chocolate glaze; cherry chocolate ...

Add Yahoo as a preferred source to see more of our stories on Google. Listen. Before we go any further, I want to explain something to you: When I first pitched Slightly Kosher toward the end of last ...

With Hanukkah over and Christmas right around the corner, things have become a wee bit hectic and stressful for Gothamist. There's all those presents we still haven't bought, and upcoming travel to ...

In some circles, I’m acknowledged as a “Jewish baking goddess,” so it was a shock to discover that when it came to babka, I knew what I knew — but apparently there was more. The classic loaf I had ...

Lazy baker that I am, when I want something sweet I usually reach for a recipe that can be thrown together in minutes and doesn’t require particular skill. But every once in a while, especially in the ...

A fixture in New York bakeries, the iconic black and white cookie provides the inspiration for this babka with a fudgy, malty fillling and vanilla glaze. Note: This recipe makes enough brioche dough ...

My confession to Dorie Greenspan, the five-time James Beard Award-winning author of the delightful new cookbook, “Baking With Dorie,” was flat-out embarrassing: Until now, I’d never made either babka ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The other day, I got to introduce my father to ...

Shimi Aaron is the king of babka. His spectacular, delicious babkas, full of color, flavor and texture, symbolize his essence. “I feel food is telling a story,” the Israeli-born chef told the Journal.