Tamales are one of the oldest foods prepared and consumed in the Americas, with representations dating back to around 200 B.C. in the Mayan area of Mexico and Guatemala. As such, they are an important ...
For a holiday season filled with tradition, family and friends, make tamales a part of the festivities. Tamales have been linked with celebrations and solemn offerings since Aztec times, according to ...
Mama Maggie's Kitchen on MSN
Masa Harina 101: What It Is and How to Use It
If it weren’t for the amazing ingredient called masa harina, we wouldn’t have tortillas, tamales, or lots of other classic ...
Hosted on MSN
3 Mexican Appetizers So Easy, So Addictive
No fuss, all flavor—these three Mexican appetizers are quick to prep and perfect for parties. From gooey chori queso to crispy tamale bites and cheesy crisps, every bite brings serious snack vibes. 00 ...
"History favors the winners," says Jorge Gaviria, author of the newly released book "Masa: Techniques, Recipes, and Reflections on a Timeless Staple." You've probably heard of Maseca or Frito-Lay. But ...
CORPUS CHRISTI, Texas — Tamale season in Corpus Christi is year-round, normally picking up the pace during the holidays, but the cost of making tamales has sky rocketed. "Just the 'maseca' for example ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results