Pumpkin pie spice is nice, if overexposed. But there’s another blend out there that deserves your attention. Allow me to introduce you to garam masala: It has all the things you love about the ...
From the Recipe Creator: This is my version of butter chicken, a classic curry dish beloved around the world. The yogurt marinade tenderizes the chicken and imparts flavor, but the star of the show is ...
Later, when I started experimenting with cooking, I would add a pinch of this and that, just to see how the flavours would turn out. The flavour boost from garam masala made a simple dish taste like I ...
Garam means “heat” and masala means “spice blend”, but this versatile, aromatic mix beloved of Indian and South Asian cooks contains no chilli: the warmth comes from the pungent nature of the spices.
Garam masala, a blend of spices like cumin, cardamom, and cinnamon, aids digestion, boosts metabolism, and reduces bloating. It rarely causes acidity unless consumed in excess or with fried foods. Use ...
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