Locals know where to go for the real deal. These Arizona tortilla houses turn out fresh corn rounds daily for the perfect ...

These Colorado tortilla shops hand-press fresh masa daily, creating the perfect base for mountain-style breakfast burritos ...

That’s pretty much the norm now,” said the chef and owner Alan Delgado looking at the line. People make the trip to the ...

Tortillas are such an integral part of Mexican cuisine. And one of our favorite ways to enjoy them is as part of a taco salad. This vibrant fiesta in a golden tortilla bowl — crisp lettuce, shredded ...

Made from only potatoes, onions, eggs and a generous amount of olive oil, a Spanish tortilla is a simple frittata-like dish that can be quite challenging to perfect. (It is very different from a ...

Broderick’s recipe calls for pureeing the soup after adding tortillas for extra creaminess. His tortilla soup blends blackened tomatoes, jalapeño, spices and corn tortillas. The soup can be made ...

From the tortilla to the filling, this guide shows how to build the perfect taco step by step. Simple, tasty, and ready to ...

In a Dutch oven, heat 2 tablespoons oil over medium heat. Working in batches if necessary, add tortilla strips and fry until crisp, about 4 minutes, turning with tongs as needed so strips brown evenly ...

Tortilla chips don’t often get the recognition they deserve. Sure, they’re a vehicle for dipping and a base for nachos. But a great tortilla chip not only adds a much-needed crunch to whatever you’re ...