You may have come to the Czech capital for Baroque buildings and beer. But the dining scene is the sleeper hit.

From golden roast goose to rich sauces and slow-braised meats, these Prague spots capture the cozy flavors of autumn and the ...

“Kuchyn is a place where people choose with their eyes first and then their nose,” Marek Janouch said. Janouch is head chef at the latest Prague venture from Ambiente, the group behind the ...

The Mandarin Oriental, Prague opened a Spices Restaurant and Bar, following a redesign of the hotel’s public areas. The restaurant, supervised by Prague’s award-winning chef Jiri Stift, offers ...

Hearty game, foraged mushrooms, roasted roots, and late-harvest fruits define the capital’s inventive autumn menus.

The Netherlands has gin taverns, and Japan has saké, but the drinking culture of the Czech Republic is all about the crisp pleasure of cold beer—a beverage that encompasses everything from Pilsner ...

Prague, Czech Republic, is a city of stunning physical beauty. The capitals of many other European nations were flattened or heavily damaged during World War II, but Prague survived intact. Thanks to ...

In one of Europe’s prettiest and most intriguing cities, Paul Sullivan advises where to bed down amongst its ...