Not many dinner entrees satisfy the entire family quite like pasta. So many options yet so many people rely on pre-made from ...

Ina Garten's lemon fusilli with arugula is a quick weeknight meal that's satisfying and delicious. The Barefoot Contessa star shared how to make the recipe that includes a flavorful lemon cream sauce ...

This is my signature spring pasta, and it fairly shouts “spring has sprung!” Made with peas, fresh herbs and lemon, the dish is refreshing, bright and easy to make. The secret to the flavor is the ...

Italians use every tidbit in the kitchen. This dish is made from homemade pasta scrapes called maltagliati, Italian for "badly cut." Instead of designating them to a pot of soup, cooks take ...

On the burner today: another installment of turning chicken nuggets into supper. Here, I pair them with pasta in lemon cream sauce and a vegetable (take your pick: green beans, zucchini, roasted ...

Shrimps…. oh divine shrimps… how much I love thee… I love all fish, and always ready to have them for dinner. Easy and super ...

For a long time, I wasn’t a fan of packaged potato gnocchi. They’re pretty much always dense and heavy, and, once boiled, they often break apart into mush unless you’re careful with them. Still, no ...

Pull out your large skillet tonight if you’re up for a pork dish that comes together in minutes but has a surprisingly complex-tasting sauce. Too often, fast-cooking recipes lack depth of flavor, ...