Tuna steak is one of those dishes that's deceptively simple, but hard to get right. With a long history of being prepared and eaten in Japan, in recent decades, yellowfin tuna (aka ahi) has gained ...

Add Yahoo as a preferred source to see more of our stories on Google. How To Cook Ahi Tuna Steak: Chef-Approved Recipe Creates Tender and Flavorful Seared Fish in 5 Minutes A steak isn't what you ...

Few seafood dishes could stand against a seared tuna steak cooked correctly. The lean fish should be seared at high temperatures for a few minutes, so that the exterior is smoky and crispy while the ...

The classic Italian combination of canned tuna and white beans is sometimes part of an antipasto table's offerings. Or it can be a quick, satisfying lunch from the pantry. This version calls for ...

Iwas surprised by a light and refreshing sauce served at a local restaurant. They used gazpacho, a fresh tomato mixture usually served as a cold soup. I decided to use this style of sauce over a ...

Beautifully medium-rare tuna provides the ideal partner to crisp, cool cucumbers marinated in vinegar and chili crisp. The tuna — hot outside and cool inside — soaks up the cucumber marinade just as ...