If there is one dish that holds an indispensable position in every regional cuisine across India, it would be the humble paneer. Nearly every state has its own version of paneer recipes to pair with ...

Cottage cheese or paneer cooked in a rich onion and tomato gravy Shahi Paneer, a famous recipe made of onions, tomatoes, and cashews from the Indian state of Punjab. Image used for illustrative ...

The humble Matar Paneer is an all-weather dish. When you dunk cubes of cottage cheese and green peas in an easily-made rich, creamy cashew-based Mughlai-style tomato gravy you, voila, create Shahi ...