Cut the snake gourd into small pieces and steam it. Season with mustard, asafoetida, and cumin seeds, curry leaves and pepper powder. Rock salt and grated coconut are added, mixed well and sautéed for ...

Padavalanga gets a crispy upgrade with this stuffed cutlet recipe.

Many people unfortunately don’t like the gourds. While bitter gourd or karela has a special place on the dislike list, it is not different for bottle gourd or lauki, and snake gourd, doesn’t even get ...

Also known as tomato gourd, it’s a vegetable with a cooling effect on the body Ingredients 250 gms of snake gourd, peeled and diced ½ cup grated coconut 2 eggs 1 sprig of curry leaves 2-3 green ...

Kaita, or snake gourd, a staple in Indian cuisine, offers a delightful taste and numerous health benefits despite its unusual appearance. Rich in fiber, it aids digestion and supports weight loss.