It is healthy to eat, easy to prepare breakfast made with tapioca and rice flour Preparation time: 5 minutes Cooking time: 2 minutes Serves: 3 Ingredients 1 cup dried tapioca powder ½ cup of roasted ...

THE cassava (tapioca) cake, which is a classic Filipino dessert, is locally known as kuih ubi kayu or kuih bingka. While it is a teatime favourite among Malaysian families, it is ideal for breaking ...

Dessert isn’t simply magical, it’s transportive. One bite brings bliss, and a bowlful is paradise found. So there’s no need for an expensive getaway when paradise lies in desserts with tropical ...

Taopica is a starch sold as flour, flakes, or pearls that’s low in nutritional value. People may use it as a gluten-free wheat alternative. Tapioca is a starch extracted from cassava root. It consists ...