There are a million ways to marinate a cut of meat, glaze a piece of fish, or stir fry a hodgepodge of vegetables. But teriyaki might be the one to rule them all. This Japanese classic is as much a ...

You might know teriyaki as a sauce or a dish, but the term also refers to a cooking method that dates back centuries. Teri means “gloss” or “luster” in Japanese, while yaki roughly translates to ...

"Most teriyaki recipes are loaded with sugar and salt, but this version is ridiculously easy and made with just a handful of easy-to-find, whole food ingredients," says the author of The “I Don’t Want ...

Organic chicken breasts are slow cooked in a spicy, fruity teriyaki sauce infused with apricot preserves and fresh garlic. Have a slow cooker but don’t know what to make? Look no further than this ...

Tender chicken strips and bell peppers caramelize together under a sticky teriyaki glaze for a one-pan dinner that’s as ...

This video shows how to make teriyaki cod, a light and flavorful Japanese fish dish. Cod fillets are coated in cornstarch, ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. These Salmon Teriyaki Packets are an easy weeknight staple in ...