Just because your wine comes in a box doesn't mean it lacks flavor or mouthfeel. We sipped on six brands and there's one we'd be happy to have again.

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Boxed wines can offer tremendous value and convenience and often have a lower carbon ...

Thanksgiving dinner is beloved for its diverse array of flavors, spanning from savory turkey to sweet cranberry sauce and beyond. The traditional feast demands wines that can harmonize with multiple ...

For Rex Whicker, former owner of Le Chat Noir Wines & Spirits on Tulip Avenue and longtime host of “Uncorked” on Four Village Studio, the joy of wine isn’t about prestige — it’s about pleasure. “The ...