If the thought of serving tuna casserole at your next gathering sounds pedestrian, think again. Bring some flamenco flair to the table with this Spanish romesco-y tuna casserole, courtesy of recipe ...

This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over ...

Casseroles are always a great option when you are looking for a humble and comforting dish that will feed a small crowd. If you love the combination of tuna and creamy cheesy goodness, you are going ...

We put together a list of the most iconic boomer dinner recipes that are still loved today. These familiar favorites deserve ...

Cook pasta according to directions. Drain and set aside. Melt 2 tablespoons butter in a large sauce pan over medium-high heat. Add onions and cook until they start to soften, add bell peppers & ...

The tuna noodle casserole is one of those dishes that has been a part of nearly everyone’s childhood since the mid-20th century. Traditionally, it’s made with cream of mushroom soup, but Ree Drummond ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. For my money, the most delicious pantry pasta is tuna pasta, so much ...

For a cozy pasta that’s also full of plant protein, make this baked hummus pasta from Catherine Perez. This dish combines ...