We may receive a commission on purchases made from links. Meatloaf is classic comfort food, and variations on the concept of mixing ground meat with a variety of ingredients and flavorings into a ...

Meatloaf, a timeless comfort food, brings to mind memories of cozy family dinners and cherished recipes passed down through generations. Who can resist a warm slice with browned edges and brushed with ...

To begin, Yearwood heats oil in a skillet and adds chopped onion, which she sautes until softened. She adds fresh parsley to brighten the flavor of the onion. Dark meat turkey is combined with ...

The Overland Cafe serves a moist, well-seasoned turkey loaf. Along with the traditional ground meat, egg, bread crumbs and flavorings, the Overland Cafe in Palms folds marinara sauce in with the ...

Ground meats may get a bad rap for being tasteless or limiting, but they're actually some of the most versatile ingredients you can find at your local grocery store, especially when it comes to ground ...

1. Set the oven at 350 degrees. Line a rimmed sheet pan with parchment paper. 2. In a skillet over medium heat, heat 1 tablespoon of the olive oil. Add the shallot and garlic and cook, stirring, for 2 ...

A perfectly made meatloaf is a delicious thing. However, it can all go south if you use the wrong kind of meat. These meats in particular should never be used in meatloaf.

We're featuring the recipes from our cookbook that belong on your Thanksgiving table, along with other showstoppers from ...