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Vegan Roasted, Stuffed Kabocha Squash

Stuffed kabocha squash is the kind of dish that makes people stop and stare. This winter squash, often called a Japanese ...
One of the secrets of a manageable Thanksgiving feast is to have a few room-temperature sides in the mix. This crunchy, ...
These vegetarian skillet dinner recipes, with fresh veggies, whole grains and plant-based proteins, come together in one pan ...
Looking for a vegan main dish that's robust enough to leave a meat eater satisfied? This stuffed squash dish has you covered. We start by halving and roasting acorn squash, which have a rich, ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. A new vegetarian cookbook is out from two ...
Boil pot of water for pasta. Salt water, add pasta and cook to al dente. While pasta cooks, heat a medium heavy bottomed pot over medium heat. Add olive oil. When oil is warm, add onions and carrots.
A post shared by Lauren Kirchmaier (@flora_and_vino) on Sep 21, 2018 at 8:43am PDT After patting the squash rings dry, place them onto the baking sheet and put them in the oven for 25 to 30 minutes, ...
Looking for a vegan main dish that’s robust enough to leave a meat eater satisfied? This stuffed squash dish has you covered. We start by halving and roasting acorn squash, which have a rich, ...
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