Guanimes con bacalao is a stew eaten throughout Puerto Rico that combines the brininess of salt cod with the fruitiness of peppers in a lusciously rich sauce. Our version is based on the one at Casa ...

If you're just getting started when it comes to cooking fish, we have a recommendation on which fish is the most fail-proof, ...

Pittsburgh Chef Jason Capps has been traveling around the world! Now that he's back in town, we invited him into the kitchen to us make us a treat. 24-36 hours in advance, cover salted cod with water ...

If you do find pin bones in your cod, carefully remove them with your fingers or fish bone tweezers ($8, Amazon.com) as they can be a choking hazard. How to Bake Cod Cooking cod in the oven is one of ...

I’ve been playing around with the base for this Indian-inspired coconut and tomato curry for years. I love using it with ...

New England has a long history of fish cakes for supper, first made with salt cod, and later with leftover cod or haddock. The idea is that you can stretch the fish by mixing it with mashed potato and ...

I recently wrote about a specific variety of cooking burnout: You don’t mind being in the kitchen, but you’re out of ideas for what to actually do in there. Several of you wrote in with your own ...