“I’m a good Irish girl who has meat and two veg for most meals,” says Sarah Jordan, the chef at Johnny’s Grill. Vital wheat gluten, a staple for vegetarians and the main component in seitan—often used ...

Dana Shultz, the plant-based food blogger behind Minimalist Baker, recently shared a raw vegan taco recipe that totally masters the meaty texture (and is packed with protein, to boot!), primarily with ...

Keep meals flavorful and free of gluten with chili, tacos, stir-fries, salads, and plenty of protein-packed mains. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...

PREPARATION: In a saucepan, mix beef gravy mix with water and wine or sherry. Bring to a boil over medium heat stirring constantly. Add cooked ground beef, green onions and sliced mushrooms. Serve ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Finding vegan ground beef tacos that are also gluten-free can be tricky, because many meat replacements are full of wheat, like seitan. But Minimalist Baker's recipe achieves the same texture using ...