A new study published in the journal Future Foods has explored the use of upcycled agricultural waste in cultivated meat ...

In an update to its sustainability report, Dutch retailer Albert Heijn has publicly disclosed its methane emissions for the ...

Cyprus-based alternative protein company The Mighty Kitchen has acquired the brand and intellectual property of British plant ...

Odd Burger, a Canadian plant-based fast-food chain and food technology company, has announced the appointment of Vasiliki ...

Online supermarket Wolt Market Denmark has adopted the Protein Tracker tool, which was developed by the Green Protein ...

Mewery, a startup focused on the development of cultivated meat using a co-cultivation process involving animal cells and ...

Scientists at ETH Zurich in Switzerland have solved a long-standing problem in cultivated meat research by producing ...

The Denver Climate Project has launched a new campaign, urging residents, businesses, and organizations to take active steps ...

Starting August 14, 2025, Wildtype’s cultivated salmon will be featured on the menu at Robin, a San Francisco restaurant led ...

Beyond Meat has dropped "Meat" from its name, rebranding itself as simply "Beyond," as the company shifts its focus from ...

VEGPRENEUR, a global network supporting mission-driven founders, has partnered with e-commerce platform SHOPLINE to introduce ...

Consumer Perceptions of Cultivated Meat and More than Meat: Unpacking Cultural Perceptions of Meat and Sustainable ...