How long does it take to cook a turkey? Stuffed or unstuffed? Butterball has your answers for Thanksgiving cooking success.

Today I show another technique for preserving olives all year round. This method is as easy as the others but different, ...

Every year when the beets start piling up on my counter, I know it is time to make pickled beets. This is one of my favorite ...

Add two gallons water, a cup of salt, two cups of brown sugar to a large pot. Pour in a pint or two of apple juice. Slice an ...

Brining your turkey for Thanksgiving is an important step you might be forgetting. Fix these common brining mistakes for a ...

These Thanksgiving recipes you can make ahead will save you tons of time, we're talking all the classic dishes, too, so you ...

Chef and turkey farmer Breana Killeen tested wet-brining versus dry-brining to find the ultimate Thanksgiving bird. Discover ...

French classics, bold global flavors, and vegetarian showstoppers deliver festive roasts for every holiday table.

In honor of the late, great chef, consider serving a few of John Ash’s classics to family and friends this Thanksgiving.

Sauerkraut explained by Greg Pryor: its history, health benefits, and how to make this fermented “superfood” at home using ...

For those without the luxury of extra time, we can adapt Nosrat’s technique to make a fast, flavorful weeknight chicken dinner. Use small boneless, skinless chicken breasts instead of a whole bird and ...

Discover small-town New York eateries where locals have been enjoying unforgettable meals for decades — now finally getting ...