Kikifoodies on MSN
Discover the secret to easy egusi soup
To Boil Meat:* - 1kg Goat meat - 1/2kg beef - Kpomo (Beef skin) - Shaki (tripe) - 1 medium onion - 2 knorr beef cubes - 1 teaspoon salt - 2 cups water *For the Soup:* - 2 cups (120g) Egusi (dried ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback