Use pecan pieces. No need to buy pecan halves — pecan pieces or chopped pecans work well because they’re distributed evenly ...

These pumpkin pie bars are a fun pumpkin-spice treat that's perfect for feeding a crowd. The classic filling of pumpkin puree, cinnamon, cloves, cardamom, and ginger gets some added creaminess from ...

Pecan Pie Bars with a buttery shortbread crust, sweet brown sugar coating, and toasted pecans. All the flavor of pecan pie in ...

Use pecan pieces. No need to buy pecan halves — pecan pieces or chopped pecans work well because they’re distributed evenly ...

Buttery cookie crust. Gooey, caramel‑like pecan topping. All the flavor of classic pecan pie with no added sugar and just eight simple ingredients. Why you’ll love these bars Ingredients For the crust ...

There’s something about the cool, crisp weather, watching the leaves turn and the excitement of pulling out cozy sweaters that makes autumn my favorite season. While it’s almost impossible to pinpoint ...

Sugar and spice and everything nice is in store for most of these fall themed desserts today. For those who do not care for all the warm flavors of fall, I included a chocolate brownie pie and a ...

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

While some may chastise the early arrival of pumpkin-flavored, well, everything, I welcome it with open arms. As a self-proclaimed basic (I wrote the holy grail on basic foods, after all), cooking and ...

Regensburg began life as a fort at the frontier of the Roman empire: hidden away on an old town backstreet you can find the ...