Scalloped potatoes are an incredible dish, but they can be tedious to put together. With this shortcut, however, you'll save both time and energy.

We put together a list of the most iconic boomer dinner recipes that are still loved today. These familiar favorites deserve ...

Feta's tangy profile, salty bite, and creamy-crumbly texture make it the perfect addition to more than salads. Here are some ...

The American South has its fair share of unique dishes, but salad isn't often considered one of them. However, these recipes ...

These slow-cooker recipes require two steps: throw everything in the slow cooker and walk away. Serve slow-cooked meats, soups, dips, and desserts any day of the week.

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

1. In a saucepan, combine the potatoes and a large pinch of salt with cold water to cover. Bring to a boil over high heat.

Whisk the sour cream, heavy cream, garlic, nutmeg, 1 teaspoon salt and 1/2 teaspoon freshly ground black pepper together in a ...

Look up a recipe for creamy casserole, and there’s a decent chance you’ll see a “cream of” soup listed in the ingredients. These canned, condensed cream soups have been a handy family dinner helper ...

A man was left gobsmacked after adapting the way he peeled potatoes, with a viral method allowing him to save seconds per potato. Peeling spuds is where the magic begins for achieving those golden, ...

Sweet potato medallions develop caramelized edges as they roast, but the real magic happens as the potatoes soak up and braise in a sweet-hot chile crisp–maple sauce. Cheryl Slocum is a James Beard ...