From crispy salmon patties to creamy salmon chowder, canned salmon recipes make some of our all-time favorite pantry meals.

When I want to make something quick, nourishing, and full of flavor, I always turn to fish. It cooks fast, doesn’t need much ...

Having a fully-stocked pantry is always handy, especially when you're stuck at home and can't go to the supermarket, or when you simply need to save money and don't want to eat out or order takeout.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Preheat the oven to 375°F. Grease a loaf pan ...

Mix all ingredients together as meat loaf. Put in a greased loaf pan. Bake at 350 degrees for 45 minutes. If desired, heat a can of undiluted cream of mushroom soup and use as a sauce for the salmon ...

Let it cool off and served with a mayonnaise with fresh herbs or an aioli or some fresh tomato sauce. Speak Easy Too is an international cafe with gourmet coffees, teas, homemade daily fresh pastries, ...