This video shows how to make a red lentil “tuna” salad, a plant-based alternative with a similar texture and satisfying ...

Try this delicious Orange Rasam, a spiced lentil soup with a refreshing orange twist! Perfect for winter, this South Indian ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

Reese Witherspoon’s been known for introducing the masses to the next it book, but it turns out she’s also ahead of the game ...

Canned lentils are an easy way to add more nutrition to your meals. Take a look at all of the delicious ways you can use ...

State bhawans in Delhi represent something increasingly rare: regional authenticity served humbly, without pretension or ...

Ali Slagle’s Italian broccoli salad keeps wonderfully in the fridge, ready for lunches, snacks and dinner-side duty.

When money’s tight but everyone still wants dinner that feels like a hug, pasta bakes really earn their keep. A single pound ...

Grate 1/4 cup of fresh Parmesan cheese, and add to the mixing bowl, measuring cup, or Mason jar. My mom used pre-grated ...

Chef Sue Gajathar’s easy, cost-conscious recipes prove that plant-based cooking can be both delicious and affordable. From quick breakfasts to hearty dinners, these recipes are designed to help you ...

For each week in January, hone in on one aspect of your health, and create the structure you need for lasting change.

All three experts insist the Barilla Protein+ cooks and tastes just like your average noodle. That's a huge plus, since you ...