In a medium saucepan with a tight-fitting lid, combine the rice, water, and a pinch of salt. Bring the mixture to a boil, then reduce the heat to a simmer and cover. Cook for 15 minutes, or until all ...

Vanilla Pudding Pie, Hoosier Sugar Pie, Wick's Sugar Pie, Cream Pie... there are more than a few household names for this ...

Janette Zepeda I’m a sucker for pudding cakes. They’re soft and fluffy, yet incredibly moist and gooey at the same time.

Suppose you have some bread and Greek yogurt in your fridge that you don't want to eat anymore. I have a recipe that can turn ...

Some ingredients don’t just add flavor — they change the whole feel of a dish. Not in a complicated, restaurant-only way.

Thankfully, the days when I was prepping racks of breads, pastries, cakes, and confections for a restaurant Easter brunch are ...

Everyone's favorite Irish quick bread makes for an exquisite dessert when baked into a custard with eggs, sugar, and half-and-half. Irish soda bread's dense, tender crumb soaks up the custard mixture ...

Andy’s Andy’s Frozen Custard is celebrating its 40th anniversary with a lineup of limited-time, birthday-inspired treats ...

1. Butter a square ovenproof dish. Cut the hot cross buns in half and spread with the rest of the butter, add 1 tbsp of the ...

There is no doubt that Rory McIlroy’s Masters victory was unforgettable and his Champions’ Dinner menu also promises to be a ...

Learn how to make a classic, legendary Houston dessert: Ruggles Grill's "White Chocolate Bread Pudding". Essentially a ...

If Grandpa has a say in the menu planning, these are the desserts he would choose to serve on Easter Sunday. Jenna is ...