Yes, turkey dinner can be nutritious and flavorful! Lighten up your favorite holiday classics with these healthy Thanksgiving ...

Vegetarians don't have to only eat side dishes for Thanksgiving. There are many plant-based entree options that vegetarians can enjoy for the autumnal feast.

The next time you're hosting a holiday get-together or a fancy dinner party, try using your bundt cake pan to make one of ...

Your protein needs don’t require a single animal product when you know how to cook with beans, lentils, tofu, and chickpeas.

Even though a roasted turkey seems to be the center of Thanksgiving dinner, vegetarians everywhere are eagerly anticipating the holiday. With a little creativity and some ingredient substitutions, ...

Nestled in sunny Southern California, Loma Linda stands out as the only Blue Zone in the United States, a place where ...

While the croutons are baking, make the vinaigrette. In a small container, combine the shallots, white wine vinegar, lemon ...

Caraway seed bread is a classic recipe that highlights the seeds's distinct flavor. The bread is made by mixing flour, water, yeast, and salt with caraway seeds. The result is a fragrant loaf with a ...

Step back in time to Missouri dinner tables where quirky rituals, unusual dishes, and classic family traditions would leave ...

With at least 64 milligrams of magnesium per serving, these dinners are a tasty way to up your intake of the mineral and help ...

Butternut Squash Loaf with Spiced Icing is a soft, flavorful quick bread that celebrates autumn with every slice.

This Morning’s resident chef, Clodagh McKenna, has released her ninth new book, Clodagh’s Happy Cooking, as she looks to ...