The Apparatus Room, 250 W. Larned Street, hours 7 a.m. to 10:30 a.m. Monday through Friday for breakfast; 11 a.m. to noon ...

A longtime vegetarian restaurant in Midtown, a taproom in Corktown, and a beloved downtown bar are among the shutters ...

Cornbread Restaurant & Bar owner Patrick Coleman has started a tradition that’s continued at this Southfield restaurant with ...

8 Degrees Plato is the latest in a series of Michigan beer businesses to announce their closure, joining the ranks of ...

The state’s restaurant lobby has pushed to preserve the tipped minimum wage, arguing that implementing the changes will ...

Michiganders know that despite being hundreds of miles from the nearest ocean, there is still an abundance of fresh water options for folks looking for great seafood. On top of the myriad ways that ...

Halal spot Sukho Thai in Dearborn Heights offers a late night option for sushi, chicken satay skewers, spicy-sour Tom Yum ...

Serena Maria Daniels is an editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She's a longtime Detroiter, by way of the West Coast and has been a ...

Serena Maria Daniels is an editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She's a longtime Detroiter, by way of the West Coast and has been a ...

From 2022, the dining room at La Palapa del Parian, one of dozens of Latino-owned businesses in southeast Michigan on strike on Monday, February 3 for A Day Without Immigrants protest. Rosa Maria ...