In a world where avocado toast gets all the glory and Instagram fame, finding a salmon toast that steals the show is like discovering that the quiet kid in class has been secretly training to be an ...
Instead of baking for over an hour, this meatloaf comes together in one skillet on the stove. The result? Juicy, tender slices that taste like Sunday supper, without turning your kitchen into a sauna.
The fresh dill in the glaze adds a lifting dose of green, while the maple syrup nods to November.
From crispy salmon patties to creamy salmon chowder, canned salmon recipes make some of our all-time favorite pantry meals.
If you’re looking to do some baking this fall but can’t commit to an elaborate project (such as an apple pie), reach for a loaf pan. With it, you can make a wide range of cozy, autumnal quick breads ...
Bread is one of the most wasted foods in the home kitchen, yet it’s also one of the most versatile. That loaf of sourdough sitting a little too long on the counter doesn’t need to be binned, it simply ...
Including mustardy sheet-pan salmon, a farro-salmon salad with cucumber and herbs and, naturally, Andy Baraghani’s sticky miso salmon bowl. By Mia Leimkuhler Hello! Mia here, filling in for Emily ...
Salmon is a versatile and tasty source of protein. Explore various ways to incorporate this versatile protein into your meals. From spicy bowls to tacos, these recipes offer delicious options for your ...
Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes for weeknights, parties, and everything in between. Karen Shimizu is the ...
Why stress about Easter dinner when you’ve got 15 crowd-pleasing recipes that scream “gourmet,” even though they won’t make you break a sweat? These dishes are simple enough for any home cook, but ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Preheat the oven to 375°F. Grease a loaf pan ...